Although I don’t listen to this radio show as often as I’d like, I am never disappointed when I do get the chance to listen to Evan Kleiman’s Good Food on KCRW. One of today’s segments focused on pasta: Homemade Pasta with Kids and Pasta by Design. The first part of the segment instantly made me want to make homemade pasta, so I think I will finally venture into that territory this week. The second part of the segment was an interview with George Legendre, author of the book Pasta by Design (image from the book above). I actually saw this book in Chapters a few months ago and nearly bought it, soon remembering that I had gone into Chapters to get Christmas gifts for other people, not myself.
If you are interested in food and culture, give Good Food a listen this weekend. You can listen or download the episode here.